
This Letter of Recognition serves as a formal commendation for your exceptional contribution to iGTC Learning Partners. As an interdisciplinary platform, this initiative is the cornerstone of our Sustainable Food Movement and the catalyst for a flourishing Creative Economy, paving the way for profound innovation within our districts.
Through a steadfast, long-standing commitment, we have established a triumphant foundation for food studies and gastronomy education. This achievement is a testament to our enduring partnership with the International Gastronomy Tourism Centre (iGTC), the School of Tourism Development at Maejo University, and our esteemed strategic collaborators.
This noble endeavour embodies the very best of public service: a highly skilled workforce, dedicated to the collective good and prepared to assist with unwavering expertise. Your remarkable achievements mirror the core mission of the iGTC. In sincere appreciation of these extraordinary efforts, we are delighted to welcome you as a member of the iGTC Learning Partners, further expanding our vibrant Communities of Practice (CoPs).
We look forward to our continued collaboration as we nurture the future of food, protect our natural biodiversity, and build a more resilient society together.
List of iGTC Learning Partners | Private Business Sectors
Akachan
showcase the wisdom of Ethnic Thai Cuisine by distilling the essence of gastronomy into the concept of Food & Folk (Food for Friendship) to promote Gastrodiplomacy, using food to create common ground and preserve cultural distinctions while fostering a sense of harmony and unity arising from the spirit of hospitality.
Euang Kam Sai
champion Cultural Inspired Restaurant values as the core of the business to reach actionable achievement paralleled by social engagement that remains a high priority for the future of foods.
L’éléphant
integrate Wellness Cuisine Design literally in culinary practices and business lineups not only to ensure guests’ eatery experiences but also to promote clients’ health and wellbeing at heart of services.
Monsoon Tea
pioneer the Forest Friendly Tea environmental initiative, using tea to protect forests and promoting brand supporters to incentivise farmers in acting as guardians of the forest by growing tea to earn a sustainable income.
OWL Brasserie
translate common heritage ingredients from around the world into a simple form of culinary languages, vividly portraying Heritage Specialty Foods to open up new realms for the traditional palate.
Raming Tea House
deliver the Sensory Experience Design expert-in-house training programme, providing potential prospects with an understanding of tea literacy through hands-on workshops and an array of multi-disciplinary education.
List of iGTC Learning Partners | Govermental Agencies
BGO – Botanical Garden Organisation, Ministry of Natural Resources and Environment
serve as a Scientific and Educational Centre for Thailand Plant Resource Conservation, acting as a specialised government agency under the Ministry of Natural Resources and Environment to protect biodiversity, thereby exemplifying Biocultural Diversity for Food System.
CEA – Creative Economy Agency, Office of the Prime Minister
propel the country’s creative economy and inspire creative thinking in society by providing resources, material libraries, and co-working spaces to support Creative Gastronomy Tourism initiatives.
KUSCR – Kasertsart University Sensory & Consumer Research, Faculty of Agro Industry, Kasertsart University
accelerate business growth through specialised research in Gastrophysics and Multisensory Design, providing comprehensive sensory evaluation and consumer studies to help entrepreneurs understand how senses and surroundings affect food.
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iGTC Learning Partner เป็นส่วนหนึ่งของโครงข่ายความร่วมมือ Tourism Innovation Platform (TIP) หรือ ฐานปฏิบัติการทางการศึกษา (Education Platform) เพื่อส่งเสริมนวัตกรรมการท่องเที่ยว และยกระดับย่านท่องเที่ยว (Tourism District) ผ่านนวัตกรรมการท่องเที่ยวเชิงศิลปวิทยาการอาหารแบบองค์รวม (Holistic Gastronomy) มุ่งเสริมขีดความสามารถในการแข่งขันของธุรกิจ ตั้งเป้าสนับสนุนการดำเนินงานด้านการให้บริการ (Public Service Platform) สำหรับนักศึกษา บุคลากร และหน่วยงานต่างๆ อ่านต่อ คลิก
